Bright and refreshing with delicate floral and red fruit notes on the nose, followed by strawberry, pomegranate, and wisps of citrus on the palate.

This sparkling rosé has more robust flavors than its white
counterparts; therefore, it pairs with many different dishes, including holiday ham, seafood (like crab cakes, shrimp, lobster), fried chicken, and even barbeque.

Vineyard Source: 75% Old Mission Peninsula, 25% Leelanau Peninsula